Kenya Kirinyaga Mutira

Kenya Kirinyaga Mutira - Floral. Juicy. Elegant. 

Geisha known for its floral aromatics, tea-like clarity, and refined sweetness, it’s a variety that shines brightest when grown with care — and the Mutira farmers have done just that.

This cup is like walking through a blossoming orchard at sunrise — fragrant floral notes drift first, followed by the juicy sweetness of plum. Hints of hawthorn add a soft, honeyed complexity, while crisp apple brightness keeps the finish clean and refreshing.

Brewing Guideline: 
Ratio: 1:17
Temperature: 92°c
Brewing time: 2 Minutes 30 Seconds